cHEwy chocolate date bites
Sometimes you just want a delicious moorish treat, that is easy to make and store…
these vegan snicker bites are just that!
Chewy chocolate date bites
think delicious chewy bites with a creamy nut butter centre & a perfect chocolatey shell. these are so easy to make you really cant say no.
Serves: 12
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 50 minutes
Ingredients
12 pitted medjool dates
185g dairy free chocolate
1/4 cup almond butter or peanut butter
Method
gently slice through 1/3 of each date length ways, and remove pit without breaking date in 2 pieces
spoon 1 tsp of nut butter into the centre of each date, and lightly press closed.
place all dates into the freezer for 15-20 minutes.
1-2 minutes before removing dates from freezer, place chocolate into a double boiler, and melt until smooth, stirring regularly.
Remove bowl from heat.
Take cooled dates and dip into melted chocolate until covered. Using a fork is an easy way to ensure dates are evenly coated, especially when removing.
Place coated dates on a wire rack, and place in the freezer for 15-20 minutes to set completely.
Store in a container in the fridge, to enjoy!